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Roasted Rainbow Carrots with Feta and Thyme

By bella

10 min
15 min
4

Equipment

Oatmilk

4qt Slim Air Fryer

Oatmilk

6qt Slim Air Fryer

Ingredients

  • 1 lb rainbow carrots, peeled and trimmed

  • 1 tbsp olive oil

  • 1/2 tsp salt

  • 1/4 tsp black pepper

  • 1/2 tsp garlic powder

  • 1 tbsp fresh thyme leaves (plus more for garnish)

  • 1/4 cup crumbled feta cheese

Directions

  • Season the carrots: Toss the carrots in a bowl with olive oil, salt, pepper, garlic powder, and thyme until well coated.

  • Air fry: Place the carrots in the bella 4qt Slim Air Fryer basket in a single layer. Set to 380°F and cook for 15 minutes, shaking the basket halfway through. Carrots should be lightly caramelized and fork-tender.

  • Finish and serve: Transfer to a serving plate. Sprinkle with crumbled feta and a few extra thyme leaves before serving.

For Larger Batches

Need more for your crowd? Use the bella 6qt Slim Air Fryer to double the amount without crowding the basket.

Products used

PlumSurfBlossomSeaglass

Bestseller

4qt Slim Air Fryer

$--
Fits-anywhere™
EverGood™
PlumSurfBlossomSeaglass
New

6qt Slim Air Fryer

$--
Fits-anywhere™
EverGood™
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